All In This Tea

The documentary follows David Lee Hoffman, a California importer, who dedicates himself to discovering the best hand-picked and hand-processed teas in China. His journey takes him to various farms, where he interacts with Chinese scientists, business professionals, and government officials. Hoffman's commitment to organic farming is central to the narrative, emphasizing the importance of sustainable practices in tea production.

With a runtime of 70 minutes, All In This Tea provides insight into the evolving landscape of tea in China, particularly the growing appreciation for organic methods. The film also highlights Hoffman's success by 2004, showcasing farmer's collectives and the emergence of boutique tea exports to the U.S. This documentary is a valuable resource for anyone interested in the intricacies of tea culture and the importance of organic farming.