Culinarius

Culinarius examines the history of gastronomy, emphasizing its significance as an intangible heritage. The documentary traces the journey of French cuisine from Antiquity to the present, covering various aspects such as the evolution of tableware and the establishment of cafés and restaurants. It also highlights the emergence of renowned chefs and the historical context of vegetables in cooking.

Through engaging storytelling, Culinarius raises intriguing questions about the cultural impact of dining practices, such as the introduction of the fork and the political implications of eating and drinking throughout history. This documentary serves as a thorough exploration of how French cuisine has influenced global culinary traditions and practices.