Devoted Cookbook

The story unfolds in the Spring of 1814, focusing on the popular restaurant “Tsuru-ka” and its chef, Mio, who has recently gained acclaim after winning a prestigious cooking competition. The narrative introduces young Fuki, an orphan employed as a shoe attendant at the restaurant, who resonates with Mio's journey of survival and strength.

As the plot develops, the renowned novelist Seiemon becomes a regular patron at “Tsuru-ka,” providing critical feedback on Mio’s cooking while consistently returning to the establishment. This dynamic adds depth to the character interactions and highlights the evolving relationship between chef and critic. Collectors of jidaigeki films may appreciate the historical context and the portrayal of kasei culture, making "Devoted Cookbook" a notable entry in the franchise みをつくし料理帖（テレビ朝日版).