Dragon Chow

The film focuses on Shezad, a Pakistani refugee trying to find his place in Hamburg. He sells roses at night and works as a dishwasher and soup cook during the day at a Chinese restaurant. Alongside Xiao, a waiter, Shezad dreams of opening his own restaurant, leading him to make difficult choices in pursuit of that goal.

As the narrative unfolds, Shezad takes over the janitor's job at the asylum seekers' home, using unconventional methods to secure funding for their restaurant in East Berlin. Their ambition culminates in the opening day of the restaurant, which does not go as planned, highlighting the complexities of their journey.