Eating Ourselves to Death

The documentary follows the lives of three adults who are morbidly obese and grappling with their relationships with food. It highlights the ultimatums they face in their daily lives, alongside the romantic and health pressures that come with their conditions.

Directed by Kaye Wragg, this film provides an unflinching look at the reality of food addiction and its impact on personal health. The 46-minute runtime offers a concise yet powerful examination of the emotional and physical battles that accompany such struggles.

For collectors, this documentary presents an opportunity to own a piece of contemporary discourse on health and wellness. It captures a critical issue in modern society and serves as a thought-provoking reflection on the complexities of food addiction and obesity.