Poached

This documentary showcases the ambitions and dedication of hawkers in Singapore, specifically highlighting the beloved chicken rice. Set in the Maxwell Food Centre, it provides a unique look at the culinary pride and cultural significance of this dish.

As a physical media collector, having Poached in your collection offers insight into a specific aspect of Singaporean cuisine and culture. The film captures the essence of hawker life, presenting a vivid portrait of the chefs and their culinary journeys. Collectors who appreciate documentaries will find value in this exploration of food and identity, making it an interesting addition to their library.