Primarolia

This documentary takes viewers on a journey through the history and future of black raisins, often referred to as the "black gold of Greece." It highlights the local community of Aigio and the people involved in the cultivation and production of raisins. Through the lens of an art exhibition themed around raisins, the film showcases the heritage and ongoing relevance of this product for the entire country.

With a focus on both the personal stories of those who work with raisins and the broader implications for Greek society, Primarolia provides an insightful look into a unique aspect of cultural identity. The film is an exploration of tradition and modernity, making it a compelling watch for anyone interested in food documentaries or cultural studies.