The Last Pig

This 52-minute documentary offers an intimate look at the life of Bob Comis, an ethical pig farmer. The film captures his struggles and reflections as he considers leaving behind the practice of raising animals for slaughter. It presents a thought-provoking perspective on the complexities of animal farming and the moral implications involved.

The keywords associated with this documentary, such as slaughter, animals, and veganism, highlight its focus on the ethical dimensions of farming. Viewers are invited to ponder the realities of animal treatment in the agricultural industry. The film's exploration of these themes makes it an important piece for those interested in animal rights and ethical farming practices.