The Queen's Table : Ulleungdo and Dokdo

This documentary runs for 52 minutes and is part of The Queen's Table Collection. It features Jo Jung-shik, who presents the rich food heritage of these locations. As a recent release, it may appeal to collectors wanting to explore contemporary documentary filmmaking.

The documentary format allows for an in-depth look at the culinary practices in these regions, showcasing local dishes and ingredients. Collectors of documentaries or food-related content may find this title an interesting addition to their collection, providing insights into the gastronomy of Ulleungdo and Dokdo.