Tora-san of Goto

This documentary follows a nine-member family dedicated to the craft of making 'Goto Udon' and natural salt in the Goto Islands of Nagasaki. Over 114 minutes, viewers witness the family's daily life, highlighting the children's involvement in the family business as they rise early to help with the udon-making process before heading off to school.

The film also explores significant life events such as marriage, childbirth, and the bittersweet moments of homecoming and parting. Through its portrayal of a family navigating the challenges of depopulation and maintaining traditions, the film offers a unique lens on parent-child relationships and the importance of family ties in a changing world.